Recent studies from New Zealand reveal that approximately 33% of dairy calves suffer from FPT, although this rate varies significantly among farms, ranging from 5% to 80%. Calves with FPT are more susceptible to diseases such as diarrhoea, respiratory infections, and septicemia. These health problems can lead to higher mortality rates and lower growth rates, which in turn affect future milk production and overall herd productivity.
Quickly: Ensure calves receive their colostrum within 6-12 hours of birth. Rapid intake is critical, as the calf's gut can only absorb antibodies effectively during this short window.